KITCHEN HOURS
Sunday - Wednesday 3pm-12amThursday - Saturday 3pm-1am
Pub Cheese
Pickles, Crakers
$14
vegetarian
Spiced Nuts
$5
gluten free, vegetarian, vegan
Marinated Olives
$7
Deviled Eggs
Bacon Bits, Chives
$8
Crab Fritters
Buttermilk, Tarragon Goddess
$16
Clams Casino
Bacon, Breadcrumbs, Lemon
Warm Buttered Pretzel
Kosciusko Spicy Brown Mustard
$12
Crab Imperial Toast
Jumbo Lump, Parmesan, Lemon
$18
Sausage Rolls
Homemade Sausage, Puff Pastry, Spicy Dijon
Crock of Chowder
Clams, Neuske Bacon, Oyster Crackers
Green Salad
Gem Lettuce, Lemon Vinaigrette, Fine Herbs
$15
Porchlight Burger & Fries
Dry-Aged Patty, Aged NY Cheddar, Onion
$27
Blackened Salmon
Gem Lettuce, Dill-Horseradish Dressing, Rye Crisps
$28
Boneless Fried Chicken
Ranch, Honey Mustard, Habanero BBQ
$22
Grilled Bistro Steak
Buvette Steak, French Fries, Aioli
$32
Cauliflower Gratin
Gruyere, Fontina, Bechamel
$11
Duck Fat Baked Potato
Sour Cream, Whipped Butter, Bacon
Porchlight Fries
Malt Vinegar Seasoning
Roasted Carrots
Toasted Pepitas, Garlic, Thyme
Banana Pudding
Nilla Wafer, Whipped Cream
Chocolate Chip Cookie
Valrhona Chocolate, Maldon Salt
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Kindly inform our team of any food allergies.
